Simultaneous Determination of Vitamins B₁, B₂ and B₆ by Liquid Chromatography with MS Detection

Authors

  • M. Pokorná Bartošková Food Research Institute Prague, Prague http://orcid.org/0000-0003-1993-7613
  • J. Rysová Food Research Institute Prague, Prague
  • J. Pinkrová Food Research Institute Prague, Prague

Keywords:

simultaneous determination, tandem mass spectrometry, liquid chromatography, B vitamins

Abstract

Vitamins are essential for human health and their main source is food. At present, both dietary supplements and multivitamin drinks that may supplement these vitamins are increasingly offered in the market. In this work, we have focused on the analysis of such products, including multivitamin beverages for children, especially group B vitamins, namely vitamin B1 (thiamine), vitamin B2 (riboflavin) and vitamin B6 (pyridoxine, pyridoxal and pyridoxamine). A method based on LC-MS/MS has been developed allowing simultaneous quantification of vitamins B1, B2, and vitamers of B6.

Downloads

Published

2020-05-15

How to Cite

Pokorná Bartošková, M., Rysová, J., & Pinkrová, J. (2020). Simultaneous Determination of Vitamins B₁, B₂ and B₆ by Liquid Chromatography with MS Detection. Chemické Listy, 114(5), 361–365. Retrieved from http://chemicke-listy.cz/ojs3/index.php/chemicke-listy/article/view/3605

Issue

Vol. 114 No. 5 (2020)

Section

Articles

Most read articles by the same author(s)