Issue 4 (April)


Speciation of Aluminium in Waters and Soil Solutions

Page: 174

P. Matus and J. Kubova

Geological Institute, Faculty of Natural Sciences, Comenius University, Bratislava, Slovak Republic

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Application of Microwave Energy to Inorganic Compounds and Raw Materials

Page: 182

I. Murovaa , M. Hajekb, and M. Lovasa

aInstitute of Geotechnics, Slovak Academy of Sciences, Kosice, Slovakia, b Institute of Chemical Process Fundamentals, Academy of Sciences of the Czech Republic, Prague

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Hydrochemistry of Silica in Water

Page: 188

P. Pitter

Department of Water Technology and Environmental Engineering, Institute of Chemical Technology, Prague

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Enzyme Immunoassay of Bitter Peptides from Caseins

Page: 198

M. Vitkovaa, L. Fukala, G.M. Brettb, and P. Raucha

aDepartment of Biochemistry and Microbiology, Institute of Chemical Technology, Prague, bInstitute of Food Research, Norwich, UK

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High Performance Liquid Chromatographic Determination of Hypericin in Plant Tissues of Hypericum perforatum Cultivated in vitro

Page: 202

D. Sterbovaa, B. Klejdusa, E. Kramarovab, and V. Kubana

aDepartment of Chemistry and Biochemistry, Mendel University of Agriculture and Forestry, Brno, bDepartment of Natural Drugs, Faculty of Pharmacy, University of Veterinary and Pharmaceutical Sciences, Brno

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Supplementary articles (in Czech)